\ Sebago Brewing Company :: Maine Craft Brewery

 

                                          

Frye's Leap IPA

Frye's Leap IPA is an intense experience. It is a hoppy medium-bodied ale and is full of character. [more]

Boathouse Brown

We use ample amounts of Cascade and Mt. Hood hops to help balance the sweetness of the malt in our Brown Ale. [more]

Lake Trout Stout

Lake Trout Sout is a full bodied stout brewed with oatmeal and plenty of hops to balance the roasted barley. [more]

Runabout Red

Our Red Ale has a malty sweet taste that comes from 3 different types of caramel malt. [more]

Slick Nick Winter Ale

The caramel and black malts we use to brew Slick Nick gives it the deep amber color. [more]

Full Throttle Double IPA

Dominated by Cascade, Centennial, Chinook and Simcoe hops, our double IPA has been dry-hopped for over a month. [more]

Hefeweizen

Our Hefeweizen
is a golden unfiltered wheat beer with it’s origins from Bavaria. [more]

Midnight Porter

Our Porter is based on the traditional English style that was designed to be lighter than a stout and more drinkable at any time of day. [more]

Saddleback Ale

OurSaddleback Ale is a crisp, light body all malt beer. It roots are that of a European Lager. [more]

Back Asswards Blueberry Ale

The name "Bass Ackwards" is for its unconventional use of only fresh blueberries in the fermenter without the use of flavorings added. [more]
   

Our Slick Nick Winter Ale is deep copper in color with a slight hoppiness balanced with malt and caramel sweetness

AVAILABILITY – Late October thru January

6 packs, ½ BBL and 1/6 BBL Kegs, 22 oz bombers

Slick Nick Winter Ale is our most popular seasonal ale. The caramel and black malts we use to brew Slick Nick gives it the deep amber color. This insidious brew is best enjoyed during New England's freezing winter months. Slick Nick himself is pictured on our label casing out the Victoria Mansion in Portland Maine on a blustery night. Warm up with one of Maine's best winter offerings.

   
   

Appearance:
Deep Copper with creamy head.  Medium carbonation

Aroma:
Malty with slight fruity hop aroma.

Flavor:
Medium body with malt and caramel sweetness.     

Ingredients:
Hops:  Tettnang, Northern Brewer

Malts: American 2-Row, caramel 60L, Black Patent
BEER DETAILS
Style:
Strong Ale
History:
First Brewed in 1999

Orig. Gravity:

15 °P

Color:

Deep Copper 21 SRM

ABV:

6.2%

IBU’S:

38.8
Pairing Suggestions
Rich sauces, BBQ, grilled meats and hearty sandwiches

 

 

 
Sebago Brewing Company :: 48 Sanford Drive, Gorham, ME 04038 :: 207.856.2537 :: info@sebagobrewing.com
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